Imagine a bar interlinked with railroad tracks, where your beer and food is delivered on a tiny choo choo train! Sound like a crazy idea to you? Try visiting one of the Výtopna restaurants, now opened in Prague, Brno and Orlová. The concept was founded by Petr Fridrich, who opened the first restaurant of its kind in Brno in 2009.
Photos courtesy of Výtopna.
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